An All-American BBQ & Fireworks Show in Celebration of the Fourth of July Featuring the World Famous Santore's Fireworks BBQ by the Catered Fork Partial proceeds go toward the Cutchogue Fire Department

Join us July 4th Weekend for Braun Seafood Lobster Rolls paired with North Fork Potato Chips and a crisp, refreshing glass of Suhru Wines!

Create a Beach inspired Succulent & Air plant arrangement while sipping Suhru wine! Put your creativity to the test during this creative workshop, led by local plant stylist Elissa Capetanakis of Imaginariums by Elissa, where…

Enjoy an immersive experience into the wine making process hosted by Anthony Sannino. Begin your wine making experience with a full tour of our vineyard, wine production facilities, and barrel cellar. All throughout the tour…

We invite you to join us Saturday, July 23rd for a special oysters popup at the Tasting House! Come join us for oysters on the half shell and a glass of wine! Southold Bay Oysters…

Join us for a floral workshop at Chronicle Wines! Flower designer True Elizabeth will guide you in creating a stunning floral centerpiece for your summer celebrations, using local, fresh blooms. Indulge in passion fruit coconut…

Grab a friend and join us for a fun time while you "dig in” to create a stunning beach-inspired succulent glass terrarium. You will be guided through every step of the process from creation, to…

Join us for a day of fun, food, and grape stomping! Every ticket includes a picnic lunch catered by Lombardi's Love Lane Market, 2 glasses of wine, live music, and barrels full of grapes for…

Enjoy an immersive experience into the wine making process hosted by Anthony Sannino. Begin your wine making experience with a full tour of our vineyard, wine production facilities, and barrel cellar. All throughout the tour…

Join us for a Lobster Roll Slider and glass of wine at the Suhru Wines Tasting House! We've partnered with our friends over at Braun Seafood to offer this delicious Summer Lobster Special!

Join us Sunday, September 4th of Labor Day weekend for oysters on the half shell and a glass of wine! Southold Bay Oysters will be at the Tasting House shucking Long Island's finest Southold Shindig…

Ever wanted to make your own wine? Now’s your chance! Join us for an educational and interactive harvest experience. Learn the ins and outs of harvest as we teach you how to clip and sort…

Join us on the evening of October 2nd for a delicious multi-course wine pairing dinner nestled in our vines under the glow of bistro lights. Guest chef details TBD!