Under the Supervision on the Tasting House Manager and Captain, Tasting Room Associates are responsible for providing hospitality and service to our guests. Associates are responsible for providing the best possible experience to all guests, sharing wine knowledge, developing relationships with guests and Club members, and ensuring an enjoyable tasting experience.

All candidates must be available weekends and holidays from May thru October. Resumes and Cover Letters should be sent to info@suhruwines.com, with the Subject Line “Tasting Room Associate Application”.

CLICK HERE for more information.

Under the supervision of the Tasting Room Manager, the Tasting Room Captain is responsible for efficiently and effectively promoting the sale of wine and ensuring an exceptional brand experience for consumers through the highest level of product knowledge, hospitality and customer service. All efforts are focused on attaining monthly sales goals while providing gracious hospitality to both consumers and trade. Full time or part-time position available. Must be available to work weekends and holidays.

Resumes and Cover Letters shoud be sent to info@suhruwines.com, with the Subject Line “Tasting Room Captain Application”

CLICK HERE for more information.

Harbes Vineyard is looking for a full time Tasting Room Associate for the fall season. Primary Responsibility – Tasting Room Associate is expected to be an integral part of the team, to contribute to the overall success of the business and contribute to positive staff morale. Specific Duties include: cashier, Pour wine/beer, Promote wine sales, Encourage new wine club members, Clean tables, bathrooms, Tasting Room, Prep cheese plates, Ability to work under pressure and in a timely fashion. Performance Expectations include: complete agreed upon projects in a timely fashion and with a positive attitude. Continue to develop successful strategies for Harbes Vineyard.
Schedule: Monday-Friday 10:30am – 6pm
Job Types: Full-time, Part-time
Pay: $13-15/hr