A Celebration of Spring: Sparkling Wine & Macaron Pairing

These delicate, cream-filled sandwich cookies are crafted with finely ground almonds, organic sugar, and whipped egg whites, creating the signature light and airy texture of a classic French macaron. Each is finished with an elegant, flavorful filling and thoughtfully created by our partner, North Fork Baker, to beautifully complement Sparkling Pointe wines.

Celebrate spring with this fun and seasonal pairing of three Sparkling Pointe wines with exquisite handcrafted French macarons.

Saturday April 4th from 11am – 5pm
Tickets now available via our RESY page: $35pp + tax