Grand Vintage Dinner

It has been 20 years since the outstanding 2005 vintage. The 2005 vintage wines have nearly two decades of bottle age and are drinking beautifully. We will be featuring many of these wines from large formats, including 3L double magnum bottles.

Long time friend of Paumanok and renowned Chef Tom Schaudel has created an exceptional 5 course menu to pair with our 2005 Grand Vintage Wines. We will be featuring Paumanok’s first ever Pinot Noir, a traditional method sparkling Rosé from the 2021 vintage followed by the 2005 Grand Vintage wines: Merlot, Assemblage, Tuthills Lane Cabernet Sauvignon and Apollo Drive Petit Verdot. Please let us know if you have any food allergies. We will do our best to accommodate but we cannot guarantee menu adjustments. Enjoy an evening filled with beautiful wine, food and company. Seating is limited for this event. CLICK HERE to purchase tickets

MENU

First Course

Diver Scallop Crudo/Fennel Pollen/Chive/Sea Salt

2021 Rosé de Pinot

Second Course

Seared Yellowfin Tuna/Eggplant/Concentrated Tomato Relish/Basil Oil

2005 Grand Vintage Merlot, magnum

Third Course

Strozzapreti/Spicy Veal/Broccoli Rabe/Tomato/Pecorino

2005 Assemblage, 3L

Fourth Course

Grilled Prime NY Sirloin/Parsnip Puree/Green Beans/Bordelaise

2005 Tuthills Lane Cabernet, Sauvignon, 3L

Finale

Composed Cheese Plate

2005 Apollo Drive Petit Verdot, magnum

$195 per guest

$180 Wine Club member pricing

Tax and service charge are additional.