PAW PAW x Saltbird Cellars
Robin’s ethos is “Wine is ultimately a subjective experience. If you like it, drink it, and…
do it with zeal!” She is committed (in the lunatic sense) to making very calculated wines in the rebel way. The Saltbird label represents the culmination of years of trans equatorial wine wanderings.
She applies learned methods from this and other cool climate regions to make
unique wines that honor the distinctive maritime terrior in which they are grown–
here in this place, at this time.
An unforgettable evening of delicious local food and wine. Don’t miss it!